Are you searching for a delightful dessert that’s both easy to make and absolutely delicious? Look no further! This sugar-free puff pastry dessert with apples, strawberries, and black chocolate is the perfect treat that will impress everyone. Follow these simple steps to make this guilt-free indulgence.
What You’ll Need
- 700 g (25 oz) of Puff pastry
- 4 fresh apples
- 100 ml (3.4 fl oz) of water
- 10 juicy strawberries
- 100 g (3.5 oz) of black chocolate
- 1 egg
Preparation Steps
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Preheat the Oven: Get your oven ready by preheating it to 200°C (390°F).
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Prepare the Apples: Start by peeling, coring, and slicing the apples into thin pieces. Place them in a saucepan with water and cook over medium heat until the apples are soft and most of the water has evaporated. This should take about 10 minutes. Let them cool slightly.
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Prepare the Strawberries: Wash the strawberries, remove the stems, and slice them thinly.
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Roll Out the Puff Pastry: On a lightly floured surface, roll out the puff pastry to a thickness of about 1/8 inch. Cut the pastry into squares or rectangles, depending on your preferred serving size.
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Assemble the Pastries: Now, place a spoonful of cooked apples in the center of each puff pastry square. Top it off with a few slices of strawberries. And for a delicious surprise inside, break the black chocolate into small pieces and add a piece to each pastry.
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Seal the Pastries: Fold the edges of the pastry over the filling to form a pocket, pressing the edges together to seal. Use a fork to crimp the edges for that decorative touch.
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Brush with Egg: Beat the egg in a small bowl and brush it over the tops of the pastries. This will give them a beautiful golden color when baked.
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Bake: Place the pastries on a baking sheet lined with parchment paper. Bake in the preheated oven for 20-25 minutes, or until the pastries are puffed up and golden brown.
Conclusion
These simple and quick puff pastry desserts are perfect for any occasion. The combination of soft apples, fresh strawberries, and rich black chocolate creates a delightful flavor that will impress everyone. Plus, with no added sugar, you can enjoy this guilt-free treat. Give this recipe a try and surprise your loved ones with a dessert that’s as easy to make as it is delicious!
